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Food waste prevention : the challenge of making appropriate definitional and methodological choices for quantifying food waste levels

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dc.contributor.authorÖstergren, Karin
dc.contributor.authorAnderson, Gina
dc.contributor.authorEasteal, Sophie
dc.contributor.authorGustavsson, Jenny
dc.contributor.authorHanssen, Ole Jørgen
dc.contributor.authorMoates, Graham
dc.contributor.authorMøller, Hanne
dc.contributor.authorPolitamo, Alessandro
dc.contributor.authorQuested, Tom
dc.contributor.authorRedlingshöfer, Barbara
dc.contributor.authorSchneider, Felicitas
dc.contributor.authorSilvennoinen, Kirsi
dc.contributor.authorStenmarck, Åsa
dc.contributor.authorSoethoudt, Han
dc.contributor.authorWaldron, Keith W.
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / BEL Elintarviketutkimus / Kestävä biotalous (SBE/3127)-
dc.contributor.otherSIK-Institutet för Livsmedel och Bioteknik, Sweden-
dc.contributor.otherBIO Intelligence Service, France-
dc.contributor.otherWRAP Waste & Resources Action Programme, UK-
dc.contributor.otherØstfoldforskning, Norway-
dc.contributor.otherInstitute of Food Research, UK-
dc.contributor.otherUniversity of Bologna, Italy-
dc.contributor.otherINRA Institute National de la Recherche Agronomique, France-
dc.contributor.otherBOKU Universität für Bodenkultur Wien, Austria-
dc.contributor.otherIVL-Swedish Environmental Institute, Sweden-
dc.contributor.otherWageningen UR, The Netherlands-
dc.date.accessioned2014-01-08T09:17:05Z
dc.date.accessioned2025-05-29T16:54:17Z
dc.date.available2014-01-08T09:17:05Z
dc.date.issued2013
dc.formatVerkkojulkaisu-
dc.format.bitstreamfalse
dc.format.pagerangep. 906-913-
dc.identifier.isbn978-91-980973-5-1-
dc.identifier.olddbid423048
dc.identifier.oldhandle10024/481737
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/72922
dc.identifier.urlhttp://conferences.chalmers.se/index.php/LCM/LCM2013/paper/view/732/330-
dc.language.isoeng-
dc.okm.discipline218 Ympäristötekniikka-
dc.okm.internationalcopublicationon-
dc.publisherChalmers university of technology-
dc.publisher.countrySE-
dc.relation.conferenceInternational conference on life cycle management; 6, 2013, Götenborg-
dc.relation.ispartofPerspectives on managing life cycles : proceedings of the 6th international conference on life cycle management-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/481737
dc.subject.agriforsjätteet-
dc.subject.agrovocfood wastes-
dc.subject.agrovocwaste prevention-
dc.subject.finagriElintarvikkeet, ravitsemus-
dc.subject.keywordresource efficiency-
dc.subject.keywordruokajätteet-
dc.subject.ysatalousjätteet-
dc.teh41007-00027900-
dc.titleFood waste prevention : the challenge of making appropriate definitional and methodological choices for quantifying food waste levels-
dc.type.oa1 Open access -julkaisu-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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