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E-yearbook of Food and Natural Resource Statistics for 2019 : Statistical facts on agriculture, forestry, fisheries and hunting in Finland

dc.contributor.authorTorvelainen, Jukka
dc.contributor.authorForsman, Leena
dc.contributor.authorOuta-Pulkkinen, Pia
dc.contributor.authorSalo-Kauppinen, Riitta
dc.contributor.authorSöderkultalahti, Pirkko
dc.contributor.departmentid4100510210
dc.contributor.departmentid4100510210
dc.contributor.departmentid4100610510
dc.contributor.departmentid4100510210
dc.contributor.departmentid4100510210
dc.contributor.editorForsman, Leena
dc.contributor.editorOuta-Pulkkinen, Pia
dc.contributor.editorSalo-Kauppinen, Riitta
dc.contributor.editorSöderkultalahti, Pirkko
dc.contributor.editorTorvelainen, Jukka
dc.contributor.organizationLuonnonvarakeskus
dc.date.accessioned2020-10-07T06:00:16Z
dc.date.accessioned2025-05-28T12:50:44Z
dc.date.available2020-10-07T06:00:16Z
dc.date.issued2020
dc.description.abstractThe Natural Resources Institute Finland (Luke) produces most of the statistics concerning the Finnish agriculture and food processing industry, the forest sector, and the game and fisheries industry. This E-yearbook of Food and Natural Resource Statistics presents key figures for the 2018 statistical year. This year, the e-yearbook also includes a brief description of international statistics concerning the sector. Luke’s statistical e-yearbook is freely available for downloading in Luke’s statistics portal at stat.luke.fi/en/. Links to tables in the online service and in the statistics database provide access to background data and statistics. Instructions on using the statistics database are available in our online service. A printed version can be ordered via Luke’s online shop. The statistics, analyses and other data concerning the bioeconomy in Luke’s statistical services were produced as a result of joint efforts by the unit staff. We also work closely with other experts, reporting enterprises and our customers. This year’s e-yearbook was compiled by a team of around 30 experts and statistics specialists. The contributors are listed on the back cover of the yearbook.
dc.description.vuosik2020
dc.format.bitstreamtrue
dc.format.bitstreamtrue
dc.format.bitstreamtrue
dc.format.bitstreamtrue
dc.format.pagerange115 p.
dc.identifier.isbn978-952-380-064-9
dc.identifier.olddbid488891
dc.identifier.oldhandle10024/546352
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/23021
dc.identifier.urnURN:ISBN:978-952-380-064-9
dc.language.isoen
dc.okm.corporatecopublicationei
dc.okm.discipline112
dc.okm.discipline415
dc.okm.discipline511
dc.okm.internationalcopublicationei
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu
dc.okm.selfarchivedei
dc.publisherNatural Resources Institute Finland (Luke)
dc.relation.ispartofseriesNatural resources and bioeconomy studies
dc.relation.numberinseries73/2020
dc.rights.copyright© Natural Resources Institute Finland (Luke)
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/546352
dc.subject.ysonatural resources
dc.subject.ysoagriculture
dc.subject.ysoforestry
dc.subject.ysobioeconomy
dc.subject.ysofisheries
dc.subject.ysohunting
dc.subject.ysostatistics (data)
dc.teh41003-00001700
dc.titleE-yearbook of Food and Natural Resource Statistics for 2019 : Statistical facts on agriculture, forestry, fisheries and hunting in Finland
dc.typepublication
dc.type.okmfi=D4 Julkaistu kehittämis- tai tutkimusraportti taikka selvitys|sv=D4 Publicerad utvecklings eller forskningsrapport eller -utredning|en=D4 Published development or research report or study|

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