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The Effect of Fat Added to the Feed of Dairy Cows on the Composition of Milk Fat

dc.contributor.authorKankare, Veikko-
dc.contributor.authorAntila, Veijo-
dc.contributor.departmentMTT-
dc.date.accepted2002-04-12-
dc.date.accessioned2013-03-19T10:27:38Z
dc.date.accessioned2025-05-29T00:51:03Z
dc.date.available2013-03-19T10:27:38Z
dc.date.created1994-02-04-
dc.date.issued1985-
dc.description.staV-
dc.format.bitstreamfalse
dc.format.pagerange62-73-
dc.format.pagerange12-
dc.identifier.olddbid389105
dc.identifier.oldhandle10024/448124
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/49274
dc.languageeng-
dc.relation.ispartofseriesMeijeritieteellinen Aikakauskirja-
dc.relation.issn0367-2387-
dc.relation.numberinseries1-
dc.relation.volume43-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/448124
dc.tehNR34160184-
dc.titleThe Effect of Fat Added to the Feed of Dairy Cows on the Composition of Milk Fat-
dc.typeb-

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