Recent developments in altering the fatty acid composition of ruminant-derived foods
| dc.contributor.author | Shingfield, Kevin | - |
| dc.contributor.author | Bonnet, M. | - |
| dc.contributor.author | Scollan, N. D. | - |
| dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KEL Kotieläintuotannon tutkimus / Jokioinen (ELJ) | - |
| dc.contributor.department | INRA, France | - |
| dc.contributor.department | Institute of Biological, Aberystwyth, UK | - |
| dc.date.accepted | 2013-03-11 | - |
| dc.date.accessioned | 2013-03-19T11:16:07Z | |
| dc.date.accessioned | 2025-05-29T03:52:55Z | |
| dc.date.available | 2013-03-19T11:16:07Z | |
| dc.date.created | 2012-10-31 | - |
| dc.date.issued | 2013 | - |
| dc.description.dac | ok | - |
| dc.description.sta | v | - |
| dc.description.vuosik | 2013 | - |
| dc.format | Sekä painettu että verkkojulkaisu | - |
| dc.format.bitstream | false | |
| dc.format.pagerange | 132-162 | - |
| dc.identifier.elss | 1751-732X | - |
| dc.identifier.olddbid | 421116 | |
| dc.identifier.oldhandle | 10024/480133 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/55960 | |
| dc.identifier.url | http://journals.cambridge.org/abstract_S1751731112001681 | - |
| dc.language | eng | - |
| dc.publisher | Cambridge University Press | - |
| dc.publisher.place | gb | - |
| dc.publisher.place | Cambridge | - |
| dc.relation.doi | doi:10.1017/S1751731112001681 | - |
| dc.relation.ispartofseries | Animal | - |
| dc.relation.issn | 1751-7311 | - |
| dc.relation.numberinseries | s 1 | - |
| dc.relation.volume | 7 | - |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/480133 | |
| dc.subject.agrifors | maito | - |
| dc.subject.agrifors | rasvahapot | - |
| dc.subject.agrifors | liha | - |
| dc.subject.agrovoc | milk | - |
| dc.subject.agrovoc | meat | - |
| dc.subject.agrovoc | fatty acids | - |
| dc.subject.agrovoc | linoleic acid | - |
| dc.subject.finagri | Ko | - |
| dc.subject.fte | saturated fatty acid | - |
| dc.subject.fte | trans-fatty acids | - |
| dc.subject.fte | conjugated linoleic acid | - |
| dc.subject.keyword | konjugoitu linolihappo | - |
| dc.subject.keyword | linolihappo | - |
| dc.teh | 41007-00027200 | - |
| dc.title | Recent developments in altering the fatty acid composition of ruminant-derived foods | - |
| dc.type | b | - |
| dc.type.bib | 1. Asiantuntijatarkastetut tieteelliset artikkelit | - |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |
