Phenotyping for Genetic Improvement of Feed Efficiency in Fish: Lessons From Pig Breeding
dc.contributor.author | Knap, Pieter W. | |
dc.contributor.author | Kause, Antti | |
dc.contributor.department | Luke / Tuotantojärjestelmät / Eläingenetiikka (4100210310) | - |
dc.contributor.departmentid | 4100210310 | - |
dc.contributor.other | Genus-PIC, Schleswig | - |
dc.date.accessioned | 2018-09-11T06:54:00Z | |
dc.date.accessioned | 2025-05-29T04:23:38Z | |
dc.date.available | 2018-09-11T06:54:00Z | |
dc.date.issued | 2018 | |
dc.description | article 184 | |
dc.description.vuosik | 2018 | |
dc.format.bitstream | false | |
dc.format.pagerange | 10 p. | - |
dc.identifier.olddbid | 484958 | |
dc.identifier.oldhandle | 10024/542574 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/57046 | |
dc.language.iso | eng | - |
dc.okm.corporatecopublication | ei | - |
dc.okm.discipline | 1172 Ympäristötiede | - |
dc.okm.discipline | 1184 Genetiikka, kehitysbiologia, fysiologia | - |
dc.okm.discipline | 512 Liiketaloustiede | - |
dc.okm.internationalcopublication | on | - |
dc.okm.openaccess | 1 = Open access -julkaisukanavassa ilmestynyt julkaisu | - |
dc.okm.selfarchived | ei | - |
dc.publisher | Frontiers Media | - |
dc.relation.doi | 10.3389/fgene.2018.00184 | - |
dc.relation.ispartofseries | Frontiers in Genetics | - |
dc.relation.issn | 1664-8021 | - |
dc.relation.volume | 9 | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/542574 | |
dc.subject.agrovoc | genetics | - |
dc.subject.agrovoc | feed efficiency | - |
dc.subject.agrovoc | aquaculture | - |
dc.subject.agrovoc | pigs | - |
dc.subject.agrovoc | environmental impact | - |
dc.subject.keyword | breeding programmes | - |
dc.teh | 41007-00055100 | - |
dc.title | Phenotyping for Genetic Improvement of Feed Efficiency in Fish: Lessons From Pig Breeding | - |
dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |
dc.virta | 2019 |