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From food waste to innovative bio-based products

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dc.contributor.authorBuchert, Johanna
dc.contributor.departmentLuke / Yleisjohto / Yleisjohto / Tekninen tiimi, Yleisjohto (4100710197)-
dc.contributor.departmentid4100710197-]
dc.date.accessioned2017-03-21T20:29:51Z
dc.date.accessioned2025-05-29T05:08:47Z
dc.date.available2017-03-21T20:29:51Z
dc.date.event2016-10-12
dc.date.issued2016
dc.descriptionThis <a target="_blank" href="http://ec.europa.eu/research/conferences/2016/food2030/index.cfm?pg=workshops">Workshop</a> on the use of food waste in the Bioeconomy outlined the potential of food waste streams from food and beverages industry sectors to produce added value bio-based products: food supplements, feed, sustainable nutrients for agriculture, bio-based chemicals, bio-polymers, bio-based food packaging, etc. The outcome of this workshop showed the best use of food waste in boosting a zero-waste circular economy at local level, by reducing resources depletion, and in fostering long-term economic growth. <a target="_blank" href="http://ec.europa.eu/research/conferences/2016/food2030/pdf/w1_report.pdf">Workshop report</a>-
dc.formatVerkkojulkaisu-
dc.format.bitstreamtrue
dc.format.pagerange18 pages-
dc.identifier.olddbid480864
dc.identifier.oldhandle10024/538790
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/59548
dc.identifier.urlhttp://ec.europa.eu/research/conferences/2016/food2030/pdf/w1_buchert.pdf#view=fit&pagemode=none-
dc.identifier.urnURN:NBN:fi-fe201703215353-
dc.language.isoeng-
dc.okm.corporatecopublicationei-
dc.okm.discipline414 Maatalouden bioteknologia-
dc.okm.internationalcopublicationei-
dc.okm.openaccess1 = Open access -julkaisukanavassa ilmestynyt julkaisu-
dc.okm.selfarchivedei-
dc.publisherEuropean Commission. Research & Innovation-
dc.publisher.countryBE-
dc.publisher.placeBrussels-
dc.relation.conferenceFOOD 2030: Research & Innovation for Tomorrow's Nutrition & Food Systems, High-Level Event, 12-13 October 2016, Brussels-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/538790
dc.subject.keywordfood waste-
dc.subject.keywordbio-based products-
dc.subject.ysahyönteiset-
dc.subject.ysaruokahävikki-
dc.subject.ysabiotalous-
dc.subject.ysakasvituotteet-
dc.subject.ysaligniini-
dc.subject.ysakiertotalous-
dc.subject.ysainnovaatiot-
dc.titleFrom food waste to innovative bio-based products-
dc.type.oaversionPublisher's version-
dc.type.okmfi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster|-

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