Effects of preparation procedures and long term storage on the shelf-life of prepared vegetables packed in polypropylene film
dc.contributor.author | Hurme, Eero | - |
dc.contributor.author | Ahvenainen, Raija | - |
dc.contributor.author | Skyttä, Eija | - |
dc.contributor.author | Heiniö, Raija-Liisa | - |
dc.contributor.author | Mattila, Mirjami | - |
dc.contributor.author | Hägg, Margareta | - |
dc.contributor.cs | Commission of the European Communities | - |
dc.contributor.department | Valtion teknillinen tutkimuskeskus (VTT) | - |
dc.contributor.department | Valtion teknillinen tutkimuskeskus (VTT) | - |
dc.contributor.department | Valtion teknillinen tutkimuskeskus (VTT) | - |
dc.contributor.department | Valtion teknillinen tutkimuskeskus (VTT) | - |
dc.contributor.department | Helsingin yliopisto | - |
dc.contributor.department | Maatalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimuslaitos / Elintarvikekemian laboratorio ETK | - |
dc.date.accepted | 1996-10-16 | - |
dc.date.accessioned | 2013-03-19T10:56:07Z | |
dc.date.accessioned | 2025-05-29T06:39:50Z | |
dc.date.available | 2013-03-19T10:56:07Z | |
dc.date.created | 1995-10-16 | - |
dc.date.issued | 1995 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.description.ubb | ETK | - |
dc.format.bitstream | false | |
dc.format.pagerange | p. 41-49 | - |
dc.identifier.isbn | 2-87263-134-8 | - |
dc.identifier.olddbid | 408493 | |
dc.identifier.oldhandle | 10024/467511 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/61617 | |
dc.language | eng | - |
dc.language.ls | eng | - |
dc.publisher | Commission of the European Communities | - |
dc.publisher.place | be | - |
dc.relation.conference | Modified Atmosphere Packaging, Istanbul, 1992 | - |
dc.relation.ispartof | COST 94 : The post-harvest treatment of fruit and vegetables : Modified atmosphere packaging : Proceedings of workshop 1-2 october 1992 Istanbul - Turkey / toim. M. Pala, E. Höhn, ja Z. Somogyi | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/467511 | |
dc.teh | NR0213 | - |
dc.title | Effects of preparation procedures and long term storage on the shelf-life of prepared vegetables packed in polypropylene film | - |
dc.type | a | - |
dc.type.bib | 2. Muut tieteelliset artikkelit | - |
dc.type.okm | fi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings| | - |