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The state of global research concerning edible forest products

Tietueen suppeat tiedot
dc.contributor.authorLee, S.-S.-
dc.contributor.authorSalo, K.-
dc.contributor.authorAlexander, S.-
dc.contributor.departmentMetsäntutkimuslaitos-
dc.date.accessioned2015-06-25T10:39:21Z
dc.date.accessioned2025-05-28T15:42:46Z
dc.date.available2015-06-25T10:39:21Z
dc.date.issued2008-
dc.format.bitstreamfalse
dc.format.pagerange52-74-
dc.identifier.bibliographicCitationLee, S.-S., Salo, K. & Alexander, S. 2008. The state of global research concerning edible forest products. In: Chamberlain, J.L. (ed.). Non-timber forest products: Traditional products and technologies: Proceedings from IUFRO World Forest Congress, Research Group 5.11. CD-rom. Asia Pacific Association of Forestry Research Institutes. FRIM, Kepong, Kuala Lumpur, Malaysia. p. 52-74.-
dc.identifier.olddbid455788
dc.identifier.oldhandle10024/514250
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/26964
dc.language.isoeng-
dc.lukeperson12393-
dc.metlaperson565-
dc.metlasuorite58503-
dc.publisher.countryMY-
dc.relation.ispartofNon-timber forest products: Traditional products and technologies: Proceedings from IUFRO World Forest Congress, Research Group 5.11. CD-rom. Asia Pacific Association of Forestry Research Institutes. FRIM, Kepong, Kuala Lumpur, Malaysia / Ed. Chamberlain, J.L.-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/514250
dc.subject.keywordhedelmät-
dc.subject.keywordhunaja-
dc.subject.keywordkasvit-
dc.subject.keywordmarjat-
dc.subject.keywordmetsäiset juomat-
dc.subject.keywordpähkinät-
dc.subject.keywordsienet-
dc.teh3385-
dc.titleThe state of global research concerning edible forest products-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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