Seasonal variation in the fatty acid composition of milk available at retail in the United Kingdom and implications for dietary intake
| dc.contributor.author | Kliem, Kirsty E. | |
| dc.contributor.author | Shingfield, Kevin J. | |
| dc.contributor.author | Livingstone, Katherine M. | |
| dc.contributor.author | Givens, D. Ian | |
| dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / KEL Jokioinen / Eläinravitsemus- ja nutrigenomiikka (ERN/2132) | - |
| dc.contributor.other | Division of Food Production and Quality, School of Agriculture, Policy and Development, University of Reading, Earley Gate, Reading RG6 6AR, United Kingdom | - |
| dc.date.accessioned | 2013-05-22T10:19:16Z | |
| dc.date.accessioned | 2025-05-29T03:14:20Z | |
| dc.date.available | 2013-05-22T10:19:16Z | |
| dc.date.issued | 2013 | |
| dc.description.vuosik | 2013 | - |
| dc.format | Sekä painettu, että verkkojulkaisu | - |
| dc.format.bitstream | false | |
| dc.format.pagerange | 274-281 | - |
| dc.identifier.elss | 1873-7072 | - |
| dc.identifier.olddbid | 421976 | |
| dc.identifier.oldhandle | 10024/480889 | |
| dc.identifier.uri | https://jukuri.luke.fi/handle/11111/54252 | |
| dc.language.iso | eng | - |
| dc.okm.discipline | 412 Kotieläintiede, maitotaloustiede | - |
| dc.okm.internationalcopublication | on | - |
| dc.publisher | Elsevier Science Limited | - |
| dc.publisher.country | gb | - |
| dc.relation.doi | doi:10.1016/j.foodchem.2013.02.116 | - |
| dc.relation.ispartofseries | Food Chemistry | - |
| dc.relation.issn | 0308-8146 | - |
| dc.relation.numberinseries | 1 | - |
| dc.relation.volume | 141 | - |
| dc.source.identifier | https://jukuri.luke.fi/handle/10024/480889 | |
| dc.subject.agrifors | maito | - |
| dc.subject.agrifors | rasvahapot | - |
| dc.subject.agrifors | vuodenajat | - |
| dc.subject.agrovoc | milk | - |
| dc.subject.agrovoc | saturated fatty acids | - |
| dc.subject.agrovoc | trans fatty acids | - |
| dc.subject.agrovoc | diet | - |
| dc.subject.finagri | Kotieläintuotanto, mehiläistalous, riistanhoito, kalatalous | - |
| dc.subject.keyword | milk fatty acids | - |
| dc.subject.keyword | dietary intakes | - |
| dc.title | Seasonal variation in the fatty acid composition of milk available at retail in the United Kingdom and implications for dietary intake | - |
| dc.type.oa | 0 ei vastausta/ei Open access julkaisu. | - |
| dc.type.okm | fi=A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|sv=A1 Originalartikel i en vetenskaplig tidskrift|en=A1 Journal article (refereed), original research| | - |
