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Evaluation of Means to Increase the Content of Bioactive Phenolic Compounds in Soft Fruits

Tietueen suppeat tiedot
dc.contributor.authorAnttonen, M.J.-
dc.contributor.authorKarjalainen, Reijo-
dc.contributor.csISHS-
dc.contributor.departmentKuopion yliopisto-
dc.contributor.departmentMaa- ja elintarviketalouden tutkimuskeskus (MTT) / KTL Kasvintuotannon tutkimus / Jokioinen (KTJ)-
dc.date.accepted2011-09-09-
dc.date.accessioned2013-03-19T11:08:45Z
dc.date.accessioned2025-05-28T09:51:43Z
dc.date.available2013-03-19T11:08:45Z
dc.date.created2010-04-20-
dc.date.issued2009-
dc.description.dacok-
dc.description.dacapuj ksu-
dc.description.stav-
dc.format.bitstreamfalse
dc.format.pagerange309-314-
dc.identifier.olddbid417711
dc.identifier.oldhandle10024/476729
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/17994
dc.languageeng-
dc.publisherInternational Society for Horticultural Science-
dc.publisher.placenl-
dc.publisher.placeWageningen-
dc.relation.conferenceBiotechfruit 2008-
dc.relation.ispartofProceedings of the First International Symposium on Biotechnology of Fruit Species.Biotechfruit 2008.Volume I. / Editors M.-V. Hanke, F. Duneman, H. Flachowsky-
dc.relation.ispartofseriesActa Horticulturae-
dc.relation.issn0567-7572-
dc.relation.numberinseries839-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/476729
dc.subject.agriforsfenolit-
dc.subject.agriforsmarjat-
dc.subject.agriforspitoisuus-
dc.subject.agrovocsoft fruits-
dc.subject.agrovocphenolic content-
dc.subject.agrovocphenolic compounds-
dc.subject.finagriTa-
dc.subject.keywordkasvien bioaktiiviset yhdisteet-
dc.subject.keywordtuotantopotentiaali-
dc.teh31050015-
dc.titleEvaluation of Means to Increase the Content of Bioactive Phenolic Compounds in Soft Fruits-
dc.typea-
dc.typeabstrakti-
dc.type.bib2. Muut tieteelliset artikkelit-
dc.type.okmfi=B3 Vertaisarvioimaton artikkeli konferenssijulkaisussa|sv=B3 Icke-referentgranskad artikel i konferenspublikation|en=B3 Non-refereed conference proceedings|-

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