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An overview of organosulfur compounds from Allium spp.: From processing and preservation to evaluation of their bioavailability, antimicrobial, and anti-inflammatory properties

Tietueen suppeat tiedot
dc.contributor.authorPutnik, Predrag
dc.contributor.authorGabrić, Domagoj
dc.contributor.authorRoohinejad, Shahin
dc.contributor.authorBarbad, Francisco J.
dc.contributor.authorGranato, Daniel
dc.contributor.authorMallikarjunan, Kumar
dc.contributor.authorLorenzo, José M.
dc.contributor.authorBursać Kovačevića, Danijela
dc.contributor.departmentid4100211310-
dc.contributor.otherUniversity of Zagreb-
dc.contributor.otherUniversity of Minnesota-
dc.contributor.otherShiraz University of Medical Sciences-
dc.contributor.otherUniversitat de València-
dc.contributor.otherState University of Ponta Grossa-
dc.contributor.otherCentro Tecnológico de la Carne de Galicia-
dc.date.accessioned2019-09-30T09:25:21Z
dc.date.accessioned2025-05-29T04:18:58Z
dc.date.available2019-09-30T09:25:21Z
dc.date.issued2019
dc.description.vuosik1111
dc.format.bitstreamfalse
dc.format.pagerange680-691-
dc.identifier.olddbid487209
dc.identifier.oldhandle10024/544679
dc.identifier.urihttps://jukuri.luke.fi/handle/11111/56946
dc.language.isoeng-
dc.okm.corporatecopublicationei-
dc.okm.discipline215-
dc.okm.internationalcopublicationon-
dc.okm.openaccess0 = Ei vastausta-
dc.okm.selfarchivedei-
dc.publisherElsevier-
dc.relation.doi10.1016/j.foodchem.2018.10.068-
dc.relation.ispartofseriesFood Chemistry-
dc.relation.issn0308-8146-
dc.relation.volume276-
dc.source.identifierhttps://jukuri.luke.fi/handle/10024/544679
dc.subject.agrovoconions-
dc.subject.agrovocleeks-
dc.subject.agrovocantimicrobials-
dc.subject.agrovocbioavailability-
dc.subject.keywordprocessed garlic-
dc.subject.keywordbioactive organosulfur compounds-
dc.subject.keywordanti-inflammatory-
dc.titleAn overview of organosulfur compounds from Allium spp.: From processing and preservation to evaluation of their bioavailability, antimicrobial, and anti-inflammatory properties-
dc.type.okmfi=A2 Katsausartikkeli tieteellisessä aikakauslehdessä|sv=A2 Översiktsartikel i en vetenskaplig tidskrift|en=A2 Review article, Literature review, Systematic review|-

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