An in vitro cell culture test system to assess immunomodulation activity of dairy products: application to Abondance cheese
dc.contributor.author | Durrieu, C. | - |
dc.contributor.author | Pihlanto, Anne | - |
dc.contributor.author | Saulnier, F. | - |
dc.contributor.author | Chappaz, S. | - |
dc.contributor.author | Degraeve, P. | - |
dc.contributor.author | Martial, A. | - |
dc.contributor.cs | NIZO food research | - |
dc.contributor.cs | Elsevier | - |
dc.contributor.cs | International Dairy Journal | - |
dc.contributor.department | Maa- ja elintarviketalouden tutkimuskeskus (MTT) / ETL Elintarvikkeiden tutkimus / Elintarvikkeiden tutkimus ETL | - |
dc.date.accepted | 2005-08-15 | - |
dc.date.accessioned | 2013-03-19T10:39:29Z | |
dc.date.accessioned | 2025-05-28T16:20:23Z | |
dc.date.available | 2013-03-19T10:39:29Z | |
dc.date.created | 2005-08-15 | - |
dc.date.issued | 2005 | - |
dc.description.dac | ok | - |
dc.description.sta | v | - |
dc.description.ubb | ETL | - |
dc.format.bitstream | false | |
dc.format.pagerange | p. O05 | - |
dc.identifier.olddbid | 400748 | |
dc.identifier.oldhandle | 10024/459767 | |
dc.identifier.uri | https://jukuri.luke.fi/handle/11111/29532 | |
dc.language | eng | - |
dc.publisher.place | gb | - |
dc.relation.conference | NIZO Dairy Conference: Prospects for Health, Well-being & Safety; 4, Arnhem, 2005 | - |
dc.relation.ispartof | 4th NIZO Dairy Conference: Prospects for Health, Well-being & Safety : Delegate Manual : 15 - 17 June 2005, Papendal Hotel & Congress Centre, Arnhem, The Netherland | - |
dc.source.identifier | https://jukuri.luke.fi/handle/10024/459767 | |
dc.subject.agrifors | peptidit | - |
dc.subject.agrifors | juusto | - |
dc.subject.agrifors | maitovalmisteet | - |
dc.subject.agrovoc | peptides | - |
dc.subject.agrovoc | cheese | - |
dc.subject.finagri | Re | - |
dc.subject.fte | immunomodulation | - |
dc.subject.fte | bioactive peptides | - |
dc.subject.fte | immune cells | - |
dc.subject.keyword | bioaktiiviset peptidit | - |
dc.teh | 31050031 | - |
dc.teh | 10110704 | - |
dc.title | An in vitro cell culture test system to assess immunomodulation activity of dairy products: application to Abondance cheese | - |
dc.type | a | - |
dc.type | Abstract | - |
dc.type.bib | 4. Kokous- seminaari- ja vuosikirjajulkaisut | - |
dc.type.okm | fi=M2 Esitelmä tai posteri|sv=M2 Presentation|en=M2 Presentation or poster| | - |