Haku
Viitteet 21-30 / 53
Feeding regimen as a means to reduce the use of protein in poultry production
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1984)
Effects of Regent rapeseed meal fed during the rearing and laying period on the performance of chikens
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1983)
Use of Tower rapeseed meal separately and together with pea meal to replace fish and soybean meal in layers'diet at varying protein concentrations
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1983)
Metabolizable energy value and digestibility of some protein sources for poultry
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1984)
Ensilage of grass with acids and acid-formaldehyde additives ; 2. Intake and nutritional value od silages
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1975)
Wheat protein concentrate as a supplementary protein source for broiler chicks
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1983)
Nutritional and toxicological evaluation of Pekilo : An experiment with hens during two laying and breeding periods
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1983)
Urea phosphate as a source of supplemental phosphorus for poultry
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1983)
The incidence of tibial dyschondroplasia in two broiler strains and their performance on different diets
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1982)
Vitamin E status and productivity of pigs fed with fresh or stored barley with or without vitamine E supplementation
(Agricultural Research CentreMaatalouden tutkimuskeskus, 1988)