A new analytical concept based on chemistry and toxicology for herbal extracts analysis: From phenolic composition to bioactivity
Santos, Jânio Sousa; Escher, Graziela Bragueto; Vieira do Carmo, Mariana; Azevedo, Luciana; Boscacci Marques, Mariza; Daguer, Heitor; Molognoni, Luciano; Inés Genovese, Maria; Wen, Mingchun; Zhang, Liang; Oh, Won Young; Shahidi, Fereidoon; Granato, Daniel (2020)
Tätä artikkelia/julkaisua ei ole tallennettu Jukuriin. Julkaisun tiedoissa voi kuitenkin olla linkki toisaalle tallennettuun artikkeliin/julkaisuun.
Santos, Jânio Sousa
Escher, Graziela Bragueto
Vieira do Carmo, Mariana
Azevedo, Luciana
Boscacci Marques, Mariza
Daguer, Heitor
Molognoni, Luciano
Inés Genovese, Maria
Wen, Mingchun
Zhang, Liang
Oh, Won Young
Shahidi, Fereidoon
Granato, Daniel
Julkaisusarja
Food research international
Volyymi
132
Sivut
12 p.
Elsevier Applied Science on behalf of the Canadian Institute of Food Science and Technology
2020
Collections
- Julkaisut [82826]