"González-Fandos, Elena" - Selaus tekijän mukaan MTT:n julkaisusarjat

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    • Quality and shelf life of packaged fresh sliced mushrooms stored at two different temperatures 

      González-Fandos, Elena; Simón Jiménez, Ana; Tobar Pardo, Vanesa
      Agricultural and Food Science : 4 (MTT Agrifood Research FinlandThe Scientific Agricultural Society of Finland, 2006)
      The sensory and microbiological quality of sliced mushrooms (Agaricus bisporus L.) packaged in films of perforated and non-perforated PVC and stored at 3 and 9ºC, was studied. The carbon dioxide and oxygen content inside ...