Effects of finishing diet and fasting time on the glycolytic potential and quality of longissimus muscle in grossbred pigs - Partanen, Kirsi; Honkavaara, Markku; Siljander-Rasi, Hilkka; Kivistö, Nina; Ruusunen, Marita (nl, 2006)
Keywords: Ko; sika; risteytys; porsaat; ruokinta; crossbreeding; pork; swine; feeding; fasting; pH; colour; glycogen; lactic acid