Bioavailability of various polyphenols from a diet containing moderate amounts of berries - Koli, Raika; Erlund, Iris; Jula, Antti; Marniemi, Jukka; Mattila, Pirjo; Alfthan, Georg (American Chemical Society, 2010)
Keywords: Re; polyfenolit; biosaatavuus; interventio; marjat; ruokavalio; ihminen; human nutrition; berries; polyphenols; bioavailability; dietary intervention