Effects of biological and chemical additives and their combinations on fermentation quality and aerobic stability of wilted grass silages - Saarisalo, Eeva; Jaakkola, Seija; Skyttä, Eija; Jalava, Taina (no, 2001)
Keywords: Ko; säilörehu; rehut; grass silage; additive; Lactobacillus plantarum; fermentation; aerobic atability