Effects of false flax (Camelina sativa) cake on performance and meat quality of broilers - Venäläinen, Eija; Valaja, Jarmo; Valkonen, Eija; Hiidenhovi, Jaakko; Tupasela, Tuomo (fi, 2005)
Keywords: Ko; growth; feed conversion efficiency; Omega-3-fatty acids; taste; poultry