Milling, water uptake, and modification properties of different barley (Hordeum vulgare L.) lots in relation to grain composition and structure - Holopainen, Ulla R. M.; Pihlava, Juha-Matti; Serenius, Marjo; Hietaniemi, Veli; Wilhelmson, Annika; Poutanen, Kaisa; Lehtinen, Pekka (My University, 2014)
Keywords: Elintarvikkeet, ravitsemus; hordeiini; β-glukaani; β-glucan; ohra; jauhatus; tärkkelys; barley; Hordeum vulgare; hordein; starch; milling; water uptake