Epidermal UV‐A absorbance and whole‐leaf flavonoid composition in pea respond more to solar blue light than to solar UV radiation - Siipola, Sari M.; Kotilainen, Titta; Sipari, Niina; Morales Suarez, Luis O.; Lindfors, Anders; Robson, T. Matthew; Aphalo, Pedro J. (Wiley, 2015)
Keywords: growth; kaempferol; phenolic compounds; quercetin; solar radiation