The influence of exogenous monoterpene treatment and elevated temperature on growth, physiology, chemical content and headspace volatiles of two carrot cultivars (Daucus carota L.) - Ibrahim, Mohamed A.; Nissinen, Anne; Prozherina, N.; Oksanen, E.J.; Holopainen, Jarmo (nl, 2006)
Keywords: Ta; limoneenit; porkkana; monoterpeenit; klorofyllifluoresenssi; ilmarakokonduktanssi; lämpötila; limonene; carrot; monoterpenes; chlorophyll fluorescence; temperature; stomatal conductance