Understanding health-promoting bioactive compounds in blackcurrants and their agronomic improvement - Karjalainen, Reijo; Stewart, Derek; McDougall, Gordon J.; Hilz, Hauke; Anttonen, Mikkoa; Saviranta, Niina; Mattila, Pirjo; Törrönen, Riitta (COST, 2008)
Keywords: Ta; polyfenolit; bioaktiiviset yhdisteet; marjakasvit; herukat; mustaherukka; marjat; jalostus; viljelymenetelmät; viljelytekniikka; terveysvaikutukset; Ribes; Ribes nigrum; black currants; soft fruits; breeding; cultural methods; neuroprotection; bioactive compounds; health effects