Grain protein accumulation in relation to grain yield of spring wheat (Triticum aestivum L.) grown in open-top chambers with different concentrations of ozone, carbon dioxide and water availability - Pleijel, H.; Mortensen, L.; Fuhrer, J.; Ojanperä, Katinka; Danielsson, H. (Elsevier Science, 1999)
Keywords: Ka; Ys; vehnä; otsoni; hiilidioksidi; valkuaisaineet; wheat; ozone; carbon oxide; protein