Haku

Viitteet 1-10 / 15

Luomuporsaiden ja lihasikojen ruokintavaihtoehtojen vertailu : tutkimusraportti 4.7.2002

Partanen, Kirsi; Laurinen, Pasi; Siljander-Rasi, Hilkka; Alaviuhkola, Timo (2002)

Influence of diatomaceous earth carrier on the growth promoting effect of organic acid blends in diets for weaned piglets

Partanen, Kirsi; Artjoki, Anu; Perttilä, Sini; Siljander-Rasi, Hilkka; Pelkonen, Sinikka; Pohjanvirta, Tarja (2004)

The effect of dietary phytase supplementation on performance and phosphorus and calcium digestibility in piglets

Kauhanen, Tiina; Siljander-Rasi, Hilkka; Artjoki, Anu; Laurinen, Pasi (2004)

Effects of finishing diet and fasting time on the glycolytic potential and quality of longissimus muscle in grossbred pigs

Partanen, Kirsi; Honkavaara, Markku; Siljander-Rasi, Hilkka; Kivistö, Nina; Ruusunen, Marita (2006)

Digestible lysine requirement of growing Finnish landrace x Yorkshire pigs determined by N-balance technique

Laurinen, Pasi; Suomi, Kaija; Näsi, Matti; Halonen, Heljä (CABI Publishing, 2000)

Digestible lysine requirements of growing pigs was determined using the N-balance technique. The basal diet consisted of barley and soyabean meal. Other diets were formulated by substituting basal diet with wheat starch ...

Comparison of three economically optimised feeding patterns for growing pigs

Sevón-Aimonen, Marja-Liisa; Niemi, J (2008)

Karjulle rehua

Alaviuhkola, Timo (Suomen kotieläinjalostusosuuskunta, 2001)

Precision technologies in pig fattening : how much do they pay?

Niemi, Jarkko K.; Pietola, Kyösti; Sevón-Aimonen, Marja-Liisa (2007)

Returns to multi-phase feeding in pig fattening