Agricultural and Food Science - Selaus asiasanan mukaan "E-vitamiini"
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Effect of supplemental vitamin E on the performance of growing-finishing pigs fed stored versus freshly harvested barley and on the storage stability and eating quality of frozen pork
Agricultural and Food Science in Finland : 1 (Agricultural Research Centre of FinlandThe Scientific Agricultural Society of Finland, 1999)Kasvatuskokeessa selvitettiin E-vitamiinilisäyksen (all-rac-a-tokoferyyliasetaattina) tarvetta ruokittaessa lihasikoja vastapuidulla, kuivatulla ohralla. Lisäksi selvitettiin, voidaanko tavanomaiseen rehuun lisätyllä ... -
Influence of inorganic Se + vitamin E and organic Se + vitamin E on reproductive performance of young boars
Agricultural and Food Science in Finland : 3 (MTT Agrifood Research FinlandThe Scientific Agricultural Society of Finland, 2002)The objective of the study was to compare the influence of the organic Se (Se-Yeast) + vitamin E and inorganic Se (Na2SeO3) + vitamin E on reproductive performance of young boars. The studies were carried on the 80 young ... -
Quality of the ryegrass and lettuce yields as affected by selenium fertilization
Agricultural and Food Science in Finland : 5-6 (Agricultural Research Centre of FinlandThe Scientific Agricultural Society of Finland, 1997)Seleeni on ihmisille ja eläimille välttämätön alkuaine, jonka puute yhdessä E-vitamiinin puutteen kanssa lisää hapettumisvaurioiden riskiä soluissa. Suurina annoksina se on kuitenkin myrkyllinen. Suomessa maaperässä on ...
